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Tea Time

Flavouring in Grasse with 100% natural organic ingredients

Tea Time

Flavouring in Grasse with 100% natural organic ingredients

Inspired by a very ancient Chinese tradition where fresh flowers (rose, jasmine, chrysanthemum) are added to tea, flavourists formulate aromas to g...

Portraits

Testimony of Audrey - Marketing Manger at terre d’Oc

I cross the enchanting garden of the factory, bordered by a small fountain, I open the doors and find the perfume "terre d'oc". And yes, there is a...

Tea Time

茶葉有趣小知識

為甚麼茶稱為茶? 17 世紀起，茶葉由發源地中國相繼出口到歐美國家，同時亦影響各地的茶文化。世界各國茶字的讀音，皆源於中國「茶」的語音轉譯。英國、德國、法國、意大利，以至拉丁語，都由廈門話讀音「té」轉譯; 而日本、俄羅斯、印度、伊朗、土耳其、阿拉伯、葡萄牙人，則由廣東話讀音「Chá」轉譯。...

Recipe

冬日保暖之選 3款有機紅茶食譜推介

在寒冷的冬日中，紅茶是送禮或自用的不二之選。紅茶的保暖效果出眾，是因為茶葉中的茶黃素有助促進血液循環，能改善手腳冰冷的問題。因此在冬日喝一杯溫熱的紅茶，不但能生津解渴，更能達到養生保暖之效。除了泡一壺熱紅茶，也可以利用紅茶茶包製作出不同的特飲或甜點，為冬日增添暖意。精選3款冬日有機紅茶食譜 ...

Commitment

Brand with a mission

Our purpose: terre d’Oc design and manufacture tea and wellness products base on the intention to preserve natural resources and biodiversity while...

Tea Time

南非國寶: 抗氧化功效比綠茶高50倍

有人稱它為博士茶，亦有國寶茶或南非紅寶石的美譽，不論是甚麼名字，Rooibos都標誌著南非博士茶對人體的超卓效用。南非居民一直以博士茶當作每日必喝的養生健康茶。博士茶屬豆科灌木的一種，生長於乾旱地區，收割後經發酵處理，茶湯顏色呈紅棕色，淡淡的草本味道溫和細滑，冷熱飲皆可，口感醇厚。亦可混合果...

Recipe

Detox smoothie with spinach, apple, kiwi & Organic Japanese Genmaicha green tea

For 2 glasses. Difficulty *• 4 kiwis• Juice of half a lime• 100ml pear juice• 1 tsp Genmaicha green tea• 40g of young spinach leaves• 1 tsp sugar...

Tea Time

Difference between teas and herbal teas

According to the French dictionary “Petit Robert”, tea is defined as: “tree or shrub from the Far East, cultivated for its leaves which contain alk...

Tea Time

茶包成送禮新趨勢

以茶送禮，承載著一份健康的祝福與溫暖的心意。近年，茶包逐漸成為送禮新趨勢，包裝設計精美得體之餘，亦方便在不同場合作送禮之用。以下為大家介紹3個適合以茶包送禮的場景：職場答謝文化天下無不散之筵席，離職時準備富有心思的小禮物，已成為現今職場上的文化。除了主流的餅乾和糕點，近年有越來越多人會...

Tea Time

3款精選人氣綠茶茶包瞬間為你舒緩心情

在眾多茶葉中，綠茶以清爽的香氣和和甘醇的口感贏盡亞洲地區的主流人氣。對於工作及生活壓大的香港人而言，綠茶的豐富營養價值和抗氧化成份，均是令各大媒體雜誌爭相推薦的原因。

Tea Time

如何判斷茶葉品質的好壞? 只需4個輕鬆步驟!

茶葉的好壞在於其質感是否乾燥，顆粒完整而飽滿。若茶葉的保存處理良好，你應該可以輕易折碎茶葉，因為茶葉沒有受濕氣影響，能保留更為完整的香氣。相反...

Portraits

Miki Komaki, an organic tea producer in Japan's story.

I was trained as a producer but I continue to attend trainings because we have to adapt to natural changes every year.

Tea Time

The secret of jasmine-scented tea (Mo Li Hua Cha)

In China, jasmine tea (Mo Li Hua Cha) is said to be the oldest of the flower teas and to have been developed under the Song Dynasty (960-1279). Our...